Dinner Specials
Monday
Prime Rib of Pork
served with “bubble & squeak”
Tuesday
Filet of Salmon
with crab & parsley cream sauce
Wednesday
Dungeness crab cakes
Thursday
Liver, bacon & onions
Lemon peppered grilled
cod & shrimp
Friday
Prime Rib
served with Yorkshire Pudding
Saturday
Filet of Salmon
with Parsley cream sauce
or
*Beef Wellington
Sunday
Sunday Roast - check with server
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Traditional Christmas Menu
All Dinners come with a Traditional British Christmas Cracker!
- STARTERS -
Both Entrees served with:
Field Greens Salad
or
Upgrade to a cup or Clam Chowder or Carrot, Parsnip & Ginger Soup
- MAIN COURSES -
Choice of:
ROAST PORK
Slow-cooked in English Cider and Stuffed with an Apricot Dressing,
Served with Apple Sauce & Crackling, Roast Potaotes, Croquette Potatoes,
Roast Parsnips, Bussel Sprouts& Carrots Vichy
or
SLOW-ROASTED TURKEY
Served with Sage, Onion Stuffing, Cranberry Relish,
Chipolata Sausage, Wrapped in Bacon, Roast Potatoes, Roast Parsnips,
Brussels Sprouts & Carrots Vichy.
- DESSERTS -
Homemade Mince Pie Served with Heavy Cream
Our Famous Sticky Toffee Pudding Served with Heavy Cream
Traditional English Christmas Pudding with Brandy Sauce
White Chocolate Raspberry Cheesecake
Homemade Sherry Trifle
SHARE YOUR LOVE OF THE OLDE SHIP WITH SOMEONE ELSE THIS
HOLIDAY SEASON. GIFT CERTIFICATES ARE AVAILABLE IN ANY DENOMINATION AND NEVER EXPIRE.
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